You can go with a large ham for a big group. For an extra sweet touch, rub the ham with 1/4 cup of brown sugar before adding it to the slow cooker. (The Kentucky Legend Ham was already scored so that made this much easier!) After an hour or two, the top may be able to fit as it heats up. It's right around 6 pounds and boneless. Move the ham cut side down to the crock pot on top of the pineapple. Learn how to cook great Kentucky legend barbecue flavored ham . Instructions. While reheating leftover ham with your microwave is possible, microwaves also tend to remove a lot of the moisture, drying ham out. A whole boneless ham is about 8-10 pounds and is an oblong round tube. Sprinkle top with 1 cup packed light brown sugar. The number of servings per recipe is stated above. Editor's Note: Originally Published March 19, 2016. Most seasonings last about a year and then begin to lose their punch. Slice 1/4 inch deep across top of ham in lattice pattern. In a pinch? Step Three: Sprinkle the brown sugar over the mustard. Pour the glaze mixture over the ham. Carefully remove the ham from the slow cooker and transfer it to a large carving board. The Best Brown Sugar Crusted Kentucky Spiral Ham Family Savvy. Then pour on the maple syrup and pineapple juice. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. This ham salad is wonderful and I really believe the Dijon mustard and basil makes this recipe. Pour in two cans of coca cola into bottom of pot, not pouring directly over ham to wash away brown sugar paste. Garnish with some of the pineapple solution. Slow cookers are convenient because you can toss the ingredients in, go about your day and come back to a hot meal and a house that smells amazing. Cook for approximately 3 hours on low to an internal temp of 140-150baste with the pineapple and juice in the crock pot hourly. Spread the brown sugar mixture all over the ham. Allow the mixture to bubble and thicken for a minute or two, stirring occasionally. Youve come this far. Always on the lookout for the most successful mom and kid-friendly brands, Colleen loves to help families get the most from their lives, while saving time and money. See the images in the post. Score the ham and place one whole clove at each intersection. This three ingredient Easy Crock Pot Ham will have you enjoying all your favorite ham dish recipes in no time flat. Simmer leftover ham on the stovetop with a cup of water or broth for a couple of minutes until heated through. Following these steps can help ensure that harmful bacteria don't grow on the ham. Please read and accept our website Terms and Privacy Policy to post a comment. Preheat the oven to 350 degrees F. Place the ham on a cutting board. Click here to save your own private notes only you will see. Place the baking dish into the oven and heat the ham until a meat . Would I use the same baking time for a pre-cooked sprial ham? One hallmark of high-quality food is how good it tastes the second, third and fourth time around. Season the apple cider with cinnamon, nutmeg, ginger, ground cloves and vanilla. If it fits in your crock pot, it will work. This recipe uses a 1/4 boneless ham so the half is cut the longer way so there is two flat sides with a cross-section being a half circle. Pour the coke over the ham in a slow cooker. Pile any remaining brown sugar on top of the ham. Put the ham, scored side-up, on a rack set in a roasting pan. Time will vary by the crock pot and the size/thickness of the ham. As a brand whose name is staked on the patience it takes to double-smoke our meats, we know that time is capable of creating outstanding flavor. Weve definitely learned the hard way on this one. Black pepper. Web Legendary Recipes Kentucky Legend's uncompromising, authentic, Southern-slow perfected premium meats are available in a variety of sizes, flavors and precooked and Glazes Recipes. Rub the brown sugar over all sides of the ham. All nutritional information are estimates and may vary from your actual results. Boneless ham comes in two varieties. For example, a small 3-pound ham will probably be done in 2 to 3 hours. So are you a turkey or ham fan for big family dinners? For the coating mixture (which won't really be a paste without the brown sugar), increase the mustard, balsamic vinegar, and honey (assuming you can handle a *little* bit of sweetness) to 2 tablespoons each. Drain and change the water every 30 minutes. Just know spiral hams can dry out faster than other types of ham (even in the slow cooker). Sweet pickle relish. Since all Kentucky Legend hams are precooked as part of our legendary double-smoking process, youre really never cooking a Kentucky Legend ham for doneness. Baste the ham every hour or so, and you can leave the foil off for the last15-10 minutesto let the exterior crisp up a bit if youd like. Pour the glaze over it and sprinkle with remaining brown sugar. Pour the maple syrup over the ham. The temperature of the slow cooker . Remove the precooked ham from its packaging and place it into a slow cooker. Sprinkle with remaining brown sugar and place cover on top. Now, I buy pieces of ham like Kentucky Legend at the grocery and make it all the time. We will be doing all our hams this way from now on. The size of ham you buy depends on how many people you are going to feed. In fact, you could cut cold slices right off our hams straight from the store to use for sandwiches or salads if you like. Crock Pot Santa Fe Chicken - Skinnytaste . I really do love ham, hubs too of course, because we just love pork in this house. directions. Sides, mains, desserts, and more! Heat the ham either on the stove or in the microwave or convection oven. Cook the ham: Place the ham in the slow cooker. So great for smaller households that dont want to eat ham for a week.They are an actual ham with the bone cut out. This helpful graphic shows the expected shelf life for Kentucky Legend products. So today, I've decided it's high time I update my slow cooker ham recipe with some new step-by-step photos, tips, and tricks! However, I like to buy a larger ham than Ill need so that I can enjoy those awesome leftovers. Beware of hot steam when you remove the foil. Big hit at christmas or whenever I feel like having ham! If you put your ham in the crockpot and it extends in a way that the lid won't fit snugly, you have two choices: The FDA recommends reheating a fully-cooked ham to 140F. Wrap precooked 3 to 4 pound ham in foil and place in crockpot. Combine brown sugar with reserved pineapple juice and brush on ham. Dijon mustard. Pour the rest of the sauce over the ham. Ive made this recipe with both a butt-end ham and a spiral cut ham. Its robust notes of vanilla, sarsaparilla, molasses and cinnamon pair perfectly with ham. They are already fully cooked and ready to eat. I will be trying this New Years day. Make this with fresh garden vegetables for a real treat. Pour the pineapple juice into the bottom of a large slow cooker. Our editors and experts handpick every product we feature. Push the cloves into the ham if using, placing them at the intersections of the cuts. This will give your crockpot ham the best flavor and texture. Web Directions. Required fields are marked *. The more you baste the more its infused with flavor. You can warm a precooked ham in the slow cooker, just make sure to do it properly so it's safe to eat. Web KENTUCKY LEGEND HAM RECIPES FOR CROCK POT INGREDIENTS Nutrition 3 -4 lbs precooked ham 1 2 cup water DIRECTIONS Pour 1/2 cup water in crockpot. Turn crock pot on high for one hour. Pack the brown sugar mixture on the ham. This process takes approximately 1015 . Cinnamon Roll Dutch Apple Pie. U never fail to impress me. I add dijon and honey mustard just for the extra little sweetness. Instead of trying to heat up a pre-cooked ham in a Crock-Pot, it is recommended that you reheat the meat on the stove, or in the microwave or convection oven, until the meat reaches at least 165 degrees Fahrenheit. Heres how to make a slow-cooked ham. Fill the slow cooker as full as you can with apple cider without going over the fill line. Should also freeze well for 3 months. ), so give yourself some time to feel comfortable and make tweaks based on your preferences. Brush the ham with a generous amount of honey, about 1-2 tablespoons. In a small bowl, whisk together the glaze ingredients (feel free to swap for a glaze mentioned in one of these Easter ham recipes). Place one cherry in the center of each pineapple ring. In a medium bowl, mix the brown sugar, Dijon, balsamic vinegar, and honey into a paste. Pack the brown sugar mixture on the ham. In general, it takes about 8 minutes to cook a ham in an oven or stovetop oven. Preheat the oven for about 10 minutes at 325 F, and place the tray on the middle rack. (You can score both sides if you like). Baste with juice and let ham rest for 10 minutes before serving. Fresh can be cooked in a crock pot by choosing a 5-9 lb ham (choosing a shape and size that will fit completely in your slow cooker with the lid on). Ill be using my pressure cooker how long to cook for a) a 3kg uncooked ham or b) 3kg cooked ham. And even if you think its cool enough in your garage, basement, car, outdoors, or on the porch, do not leave your ham to thaw in these locations! You may use a bone-in ham (recommended) or boneless, whole or spiral cut, cured or uncured, smoked or not, shank, butt, or shoulder. Do you cut the rind off the bottom before putting on the honey or just smear it over the flat bottom, rind and all? Place ham inside crock pot, flat side down. Dont worry. Youll most commonly find cured hams at your grocery store which have been brined. While we appreciate your sharing our recipes, please realize copying, pasting, or duplicating full recipes to any social media, website, or electronic/printed media is strictly prohibited and a violation of our copyrights. Using a sharp paring knife, score the top and sides in a diagonal . 1 (8-10 pound) bone-in half ham; 1 1/2 cups ginger ale; Glaze: 1/4 cup honey; Meat only lasts a few days after this, so dont stop the efficiency now. Cover and cook on high 1 hour, then low 6 to 7 hours or until ham is hot. Good refrigerated for 3-4 days. Then rub the sugar/mustard mix all over the ham. Cook and stir frequently until the sugar has dissolved completely. Reheat in a 325F oven, anticipating 10 to 15 minutes of reheating time per pound of ham. Add water to the pan's bottom and wrap it all in foil firmly to keep the moisture out. Meat is an obvious eat or get rid of before things start to stink, but condiments and seasonings expire too. Combine brown sugar with reserved pineapple . Crecipe.com deliver fine selection of quality Kentucky legend barbecue flavored ham recipes equipped with ratings, reviews and mixing tips. Or use a half-boneless precooked ham if needed. I'm not sure what you havethere are lots of variations. I think this crock pot ham is about as easy as you can get. You may offer the glaze on the side or spoon it on top. (click for more), If you're looking for fabulous side dishes to accompany this Crockpot Ham, I think you'll enjoy, servings (approximately, for an 8-pound bone-in ham), approximately 7 to 8 pounds (*see Notes below). Join thousands of others and receive If you need more, buy the half ham, which will be about 4 pounds. Instead of trying to heat up a pre-cooked ham in a Crock-Pot, it is recommended that you reheat the meat on the stove, or in the microwave or convection oven, until the meat reaches at least 165 degrees Fahrenheit. I'm assuming you mean 3 pounds not ounces. CROCK POT HAM & POTATOES : 8-10 potatoes, sliced & peeled 1-2 c. cubed or deli sliced ham 1-2 c. grated cheddar cheese 1 can cream of celery or mushroom soup Diced onion, to taste . Cook ham for 4 to 6 hours or until the meat is tender and the internal temperature reaches 140F. Taste of Home is America's #1 cooking magazine. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. If you make this, please leave a review and rating letting us know how you liked this recipe! Just say no. For the juiciest and most flavorful ham, do not forget to baste it every couple of hours. However, you may choose cured or uncured, plain or smokedit's really just a matter of personal preference. We love the set-it-and-forget-it convenience of using a slow cooker to transform Kentucky Legend ham or turkey into memorable mealtimes. Instead, pour a chicken or vegetable broth in the bottom of your slow cooker. From that perspective, the best way to reheatleftover ham is the same as the best way to heat it for the first time around. Here's How Easy Easter Ham is Done. Combine and smear all over the ham. Saved the none for a big pot of a Ham and Beans. Pour the pineapple juice in bottom of a large (6- to 9-quart), oval slow cooker. I once thought all hams are equal, that was until I tried the Double Smoked Kentucky Legend Ham. About DrDan, COPYRIGHT 2010-2023 101 COOKING FOR TWO. Get one of our Kentucky legend barbecue flavored ham recipe and prepare delicious and healthy treat for your family or friends. Thanks so much for sharing with us at Full Plate Thursday and come back to see us real soon! There are instructions right in the post on how to do that. Heres the best way. Step One: Add the ham to the slow cooker; if your ham is too large, cut the smaller end off. While you can prepare a boneless ham in the slow cooker, we find that bone-in hams yield more tender, flavorful and moist results. If you would like to garnish the slices, youll also need pineapple slices and cherries. Just keep in mind that each time you remove the slow cooker's lid, you may have to compensate for lost heat with a bit of additional cooking time. STEP 1. Prep - Layer 1 c. brown sugar on bottom of crock pot. Well, we've rounded up the ingredients. 2021-12-20 Combine sugar, honey, cider, mustard, paprika and garlic powder in a medium sauce pan and season with salt and pepper. Plan about pound of boneless ham per person. Depending on your preferences, you can add other ingredients to the slow cooker with the precooked ham to infuse it with flavor and give it a sweet or savory glaze. Alternatively, you may reheat individual servings of ham in the microwave. This is for food safety and to ensure the best quality ham is on your table. Lightly score ham in diagonal lines first one way, then crosswise, to form a diamond pattern, being careful not to cut any deeper than about a eighth of an inch. Kentucky Legend Ham Cooking Instructions Recipes with Ingredients and Nutrition Info, cooking tips and meal ideas from top chefs around the world. So If it is a smaller ham but rind all around, I would suggest removing some of it. The crock pot I used was 3.5 quarts. Cooking for live TV will teach you a thing or two. #FreeWill #SelfLove. Here are our favorite ways to reheat ham that wont dry it out: For perfect results, follow these tried-and-true tips for the best ham. The slow cooker will keep the meat moist and prevent it from drying out. Place ham into a 6-qt slow cooker. We recommend using this Meat Thermometer for oven use. Preheat oven to 350 degrees. If you prefer to cook a bigger standard bone in ham, you might like this Glazed Ham with a Honey Orange Glaze. For a bone-in ham, you should plan for to 1 pound of ham per person. I dont know if I can decide, but my mom always makes turkey. before serving. This Recipe Featured in These Recipe RoundupsEaster Recipe Recommendation, Your email address will not be published. I can vouch that it tastes incredible. Let the ham sit at room temperature for about 30 minutes. No, youre not dreaming! Sprinkle with brown sugar, rubbing in thoroughly on all sides. I grew up in South Carolina and love to share my tasty southern cooking, easy to follow recipes, and life experiences with everyone. You'll need a ham, slow cooker and a few simple ingredients to make a moist, perfectly glazed ham.
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