My mom adds turmeric to Dhokla, but I’m Punjabi, so my mom has her own way of making Dhokla. Depends on the curd thickness and water content in it, you may need more or less amount of water. Cover with a lid. In the meantime, take a wok, add 3 cups of water along with the Instant Pot Trivet. If you try this recipe then we would love to see your creation. Cover with a lid. Blogging Marathon page for the other Blogging Marathoners doing this BM#84, Baked Onion Samosa using Phyllo Sheets | Onion Samosa | Vengaya Samsa, Salmon Fish Fry with Indian Spices | Salmon Fry | Fish Fry, Chia Seed Lemon Drink | Chia Seed Detox Water | Detox Water, Homemade Soft Chapati | How to make Soft Roti, Karupatti Kuzhi Paniyaram | Sweet Paniyaram Using Dosa Batter, Indian Style Red Snapper Fish Fry | Red Snapper Fry, Chicken gravy without coconut | Chicken curry | Side dish for roti, Mushroom Capsicum Masala | Mushroom Masala. While you might think these recipe to be quite complex and time consuming, most of them are quite simple, using less than ten ingredients and can be completed inside of an hour. Heat up a little pot (tadka pot) on medium heat, add oil, once hot, add the sesame seeds, mustard seeds, asafoetida, and green chilies. https://werecipes.com/white-dhokla-recipe-gujarati-idra-recipe You can check out the recipe of conventional Dhokla here. khatta dhokla recipe | white dhokla | Gujarati khatta dhokla | traditional khatta dhokla | with amazing 28 images. Place the Instant Pot Trivet. In the meantime, take a wok, add 3 cups of water along with the Instant Pot Trivet. Other than that, it's so simple and can be prepared in a jiffy. Mix well, but DO NOT OVER MIX. Everyone in the family loved it! This will take roughly 5-8 minutes. Place the trivet and turn on the Instant pot on Saute mode. Now take the pan and greased it well with oil and pour the rava batter into it. Bush’s – I made these last night and they are so yummy and perfect. How to make Rava Dhokla in the Instant Pot: Step 1: Make the Batter . 5. Brush oil all over the 9″ cake pan and on the sides. You can find Rava Besan Dhokla And Tomato Coriander Chutney Recipe here. 8. 1 cup water or add as required ▢ So sorry. https://www.vegrecipesofindia.com/khatta-dhokla-recipe-white-dhokla Use a 9″ round cake pan and place it over the trivet. Here’s what you’ll need – oil, curry leaves, sesame seeds, mustard seeds, green chilies, and asafoetida (hing). Very easy to make and so yummy.. perfect measurements and timing came out so good. I can’t wait to make it again this weekend for a friend. Happy National Chocolate Cake Day because chocolat, ALOO POHA Cozy up with a hot cup of masa, “Of all the things my hands have held the best b, This day could not have come sooner. Mix batter well. Shortbread Cookies, a rich buttery delicious, melt in mouth cookies !!! Since I don’t have the Dhokla Steamer set for stovetop, I sort of used my imagination and created my own. The best part is how incredibly delectable these recipes are. I sent you the pic on insta! Gujarati’s also call khatta dhokla as idra. Super easy to make and delicious. 10. Absolutely irresistible, those porous dhoklas squares tempts me a lot. Come join me on a soul searching journey and I'll tell YOU "what's cooking" through my love for food, fashion, and travel. I guess, samosa needs no introduction, it's a de... Salmon fish fry, an easy and tasty fish fry with indian spices. Mix well, but DO NOT OVER MIX. Rava dhokla recipe https://youtu.be/WxLaSxfM42o Instant idli premix https://youtu.be/MIJTP9Ib9to FOR MORE RECIPE UPDATES http://bit.ly/2OWaiCC It goes so quick.. Easy to prepare and very well scripted! Khatta dhokla is made with rice and lentils (same batter as idli) but needs 8 -12 hours of fermentation.The instant version of dhokla is mostly made of suji/rava (cream of wheat) making it difficult to relish for people on Gluten Free diet or allergic to gluten. No more instant dhokla packs for me . Rava/Suji is mixed with yogurt, ginger, turmeric (optional), green chilies (optional), salt, water, oil, and ENO (fruit salt). A flavorful tempering of mustard seeds, sesame seeds, curry leaves, asafoetida, and green chilies … Rava/Suji is mixed with yogurt, ginger, turmeric (optional), green chilies (optional), salt, water, oil, and ENO (fruit salt). Moist Soft & Fluffy Delicious Light Perfect with Masala Chai Mom’s Recipe. Sprinkle red chili powder on top. The recipe is Well scripted! Love how the dhokla looks. Awesome colour and the texture looks amazing..so nicely done Sandhiya..enjoyed your series! Get the dhokla to idli batter consistency.add baking soda. There are different types of dhokla prepared with different ingredients and ratios. The dhokla came out so fluffy and moist. • Add rava, malai, lemon juice, pre-made chilli paste, hing, salt & buttermilk in a bowl. First mix sooji, green chilies, cilantro, ginger paste, salt and oil. same pinch for fork :), this has been on my to do list for such a long time - looks great. It’s one of my mom specialties and we all love it so much. Do share a … https://hebbarskitchen.com/instant-rava-dhokla-recipe-sooji-dhokla A foodie who is passionate about living a healthy-ish lifestyle, cooking, and traveling. Rava Dhokla My Mom was an excellent cook, She made world cuisine when we were young , as my dad was … Rava Dhokla Read More » Add curry leaves and cover with a lid. In a large bowl take rava, curd, whisked with green chilli paste and ginger paste mix it well. Red Snapper fish(also known as Sankara meen in Tamil... Chicken curry, an another easy to make gravy made from chicken without coconut. Make sure the curd you are using is sour, it helps a lot with the flavor and … Mix it well, then add the water and make it as thick batter. Even you can steam it in pressure cooker/pan without whistle. Masala Corn Spinach Toastie (vegetarian, gluten-free option), Vegetable Pulao Instant Pot (vegan, gluten-free), Green Moong Dal Khichdi (healthy, gluten-free, vegan option), « Apple Cinnamon Pancakes with Salted Maple Butter (GF option). Cover with a lid and turn on the stove on medium heat until the water boils. Pour the tempering over the Rava Dhokla ( Suji Dhokla) and spread it evenly. Eno salts? Sprinkle Black pepper powder/ red chili powder on batter. Using Idli rice rava makes it gluten-free, nutritious and instant snack at the same time. Take the rava in a bowl, add the curd, ginger&chili paste, salt & sugar. Mix all the ingredients for the batter (except fruit salt) together to make a smooth pourable batter. Loved this recipe.. came out on point. It does, your dhokla is ready. Place the cake pan over the steaming hot water and trivet. This White Dhokla, also known as Khatta Dhokla is a tangy and savoury Gujarati snack loved by people of all ages. https://www.cookingwithshobana.com/2015/01/rava-dhokla.html Rava / Suji is semolina which is part of the wheat family. I don't have dhokla plate, so used my baking tray. Cover with the wok lid. 1. A tempering is also prepared for this and then pour it onto the prepared dhokla. At this point, add a 1/4 cup of water to the tadka and swirl around. 1 teaspoon oil ▢ Add rava, yogurt, water, ginger, chillies and salt to a mixing bowl. My husband who doesn’t care for dhokla says this is the best ever! Going to add it to our bfast rotation Thanks for the detailed recipe! Rava Dhokla Recipe This dhokla is a popular cuisine of Gujarat as it is mostly served their as a snack. At this point, add a 1/4 cup of water to the tadka and swirl around. Prepare Instant pot for steaming.Add 2 cups of water to the inner pot of the Instant Pot. I am making them again today! I moved from Jersey City leaving behind my family & friends to beautiful Southern California for love. Like Khaman dhokla, it can be prepared ahead for a get together or a party and it stays soft for few hours, if needed, warm it in microwave for few secs just before serving.To get a soft dhokla, make sure that the eno salt is fresh and active. I'm adjusting to the laid-back SoCal lifestyle and learning a lot about myself along the way. Instant Rava Dhokla Video Recipe: Print Recipe. Mix batter well. For the suji dhokla tempering, heat the remaining 1 tbsp of oil in a small non-stick pan. My 1 year old loves this dhokla so its a huge win for me, Your email address will not be published. Flip the pan upside down on the plate and tap gently, the dhokla will easily come out, then cut into desired shape. Gluten Free Instant Dhokla Recipe. It is a quick, simple, … Once 15 minutes are up, add ENO (fruit salt) to the batter. One such favorite of mine is this Instant Rava Dhokla. Today’s recipe of Instant Dhokla. After doing a poll on Instastories, I’m happy to know that those from a certain part of Gujrat add turmeric to dhokla and the rest don’t. Like what you take for indigestion? I grew up eating Dhokla, the popular Gujurati snack. Gujaratis and khatta dhokla go synonymous. Since this recipe is originally from my mom, I wanted to make it exactly how she makes it. This will take roughly 5-8 minutes. Once the steam starts coming place the dhokla plate on the trivet. The results are far better using the stovetop method. Transfer the batter to the cake pan. आवश्यक सामग्री - Ingredients for Instant Rava Dhokla रवा(सूजी) - 1 कप (200 ग्राम) दही - 1 कप (फैंटा हुआ) (½ छोटी चम्मच अदरक पेस्ट और 1 हरी मिर्च दही में डली हुई) Remove from the stove. Take a wok – I use Calphalon. Here’s how. Follow this easy White Dhokla recipe with step by step instructions! Your email address will not be published. I love your recipes!!! Khaman is a dish made with bengal gram or gram flour. ▢ I love the cream colour, it adds even more richness to the dish. 4. Traditionally, Khaman and Dhokla are 2 different dishes from Gujarati cuisine. 6. 2. All one has to do is mix the Rava with yogurt, a few spices and let it rest for 10-15 minutes. Let the batter sit for 15 minutes. This recipe made by PV Iyer. Spot on recipe as always . Saute for about 20 seconds. In this recipe, instead of using besan as main ingredient, we are going to use Semolina. Assemble ingredients. Directions were perfect and so easy to follow. Here's what you'll need - oil, curry leaves, sesame seeds, mustard seeds, green chilies, and asafoetida (hing). Personally, I like the flavor and color. Loved it! After 20 minutes, using a butter knife, check if the knife comes out clean. Perfect for brunch, pair it with a cup of masala chai. If you love Gujarati cuisine, you must try this easy White Dhokla recipe. Save my name, email, and website in this browser for the next time I comment. 3. Chap... Karupatti Kuzhi Paniyaram, a delicious and quick to make sweet/snack with dosa batter. wow soft and spongy. A flavorful tempering of mustard seeds, sesame seeds, curry leaves, asafoetida, and green chilies is added as a garnish. First take the ginger and green chili, put it in mixie/blender jar and grind into coarse mixture & keep it aside. Sorry my autocorrect keeps changing your name. • Meanwhile add 3-4 cups of water in the steamer and heat it … Though i have prepared. Rava Dhokla Besan or Khaman Dhokla Ragi Dhokla Gujarati Snack Lauki Nu Muthia Recipe Tri-Color Dhokla. Keep for 10 minutes for rava to puff up. Required fields are marked *. It is made by using semolina, curd, eno (fruit salt), ginger. Measure and add the eno salt & lemon juice, now it became frothy. After 20 minutes, using a butter knife, check if the knife comes out clean. It cane out perfectly. I’ve tried my mom’s recipe a few times in the Instant Pot, and although it was good, it was not fluffy and spongy. Or cook until the tooth pick inserted in the center comes out clean. 9. The ‘khatta’ in the khatta dhokla is the dominant flavour of this traditional khatta dhokla and this sourness is brought about by adding a little sour curds. Nicely done. 7. Take the rava in a bowl, add the curd, ginger&chili paste, salt & … Heat up a little pot (tadka pot) on medium heat, add oil, once hot, add the sesame seeds, mustard seeds, asafoetida, and green chilies. Add water as required (batter should be thick). Sprinkle red chili powder on top. Instead of grinding the chili and ginger, you can chop them finely also. Baked Buffalo Cauliflower Wings (vegan, paleo, glu... Green Moong Dal Khichdi (healthy, gluten-free, veg... 5 layer Mexican Bean Dip (vegetarian, gluten-free... Honey Glazed Ginger Garlic Salmon (healthy-ish, gl... Jalapeno Popper Garlic Bread (vegetarian), No-Bake Pecan Pie Cheesecake (Eggless, GF option, 8 Ingredients). When i had tried this as a snack for evening tea, it became a instant hit in our home.Before trying, I had a doubt that this dhokla may not be as soft as khaman dhokla and i was completely wrong, it turned out so soft and tastes equally good in its own way. * Percent Daily Values are based on a 2000 calorie diet. This works amazingly well! Let the batter sit for 15 minutes. Adjust the amount of green chili & ginger according to your taste. Semolina Series – Soft , Fluffy and light , this Rava Dhokla/Semolina Dhokla takes me back to my Childhood memories. Instant Microwave Rawa Dhokla | Indian | Vegetarian | Recipe Remove from the stove. Made with rice, yoghurt and split black gram, this white dhokla recipe … Cut into diamond shapes and serve. Growing up in a Punjabi household, my mom introduced us to various foods all over India. Khaman dhokla is a steamed snack made with gram flour & spices. Place the cake pan over the steaming hot water and trivet. Best dhokla ever! Mmm love the pics and the dhokla looks delicious. Loved it, Perfect recipe! Very easy to make! Mom’s recipe of an Instant Rava Dhokla made in an Instant Pot. First take the ginger and green chili, put it in mixie/blender jar and grind into coarse mixture & keep it aside. Evenly pour the tadka over the dhokla. Loved the recipe.. anytime I can have them with green chutney. Instant Rava Dhokla Recipe. In a large mixing bowl, combine rava/suji, yogurt, freshly grated ginger, turmeric, green chilies (optional), avocado oil, salt, and water. Brush oil all over the cake pan and on the sides. 1. To add turmeric or not? You can serve this salmon fish fry as starters or as side dish for your ric... Chia Seed Lemon Drink, a simple to make detox water at home with easily available ingredients from your pantry. The recipe of Instant Rava Dhokla is one of the easiest recipes to make which gets ready in a few minutes. Meanwhile, grease a springform cake pan well with a little oil or ghee. Thanks, give it a try, i would love it for sure. Baked Onion Samosa, a savory pastry made from phyllo sheets with spicy onion fillings. Combine the semolina, curd,and 1/2 cup of water or as required water in a deep bowl and mix well. This detailed post will help you make perfectly soft, fluffy, spongy and delicious khaman dhokla. It does, your dhokla is ready. After 15 … Mix well, cover and keep aside for 20 minutes; Step 2: … I have an egg biryani ... Chapati, a soft indian flat bread made from wheat flour and it's one of the common & staple flat bread in Indian house holds. Take the eno salt. Cover with lid and keep aside for 30 minutes. Steam for 20 minutes on medium heat. Further add water as required & mix well to form a thick batter. A thick batter is prepared for making it and then the batter is steamed. Mix all the ingredients together with the roasted rava, until slightly thick and keep the batter aside for some … Egg Dum Biryani is a flavorful & scrumptious biryani recipe made with exotic Indian herbs, rice and boiled eggs. Rava dhokla recipe, Instant rava dhokla July 28, 2020 by Raks Anand Leave a Comment / Jump to Recipe Rava dhokla is an easy and filling snack that can be prepared easily at home. The ongoing Dhokla Debate! I recently learned there are various types of dhokla besides Rava Dhokla and Khaman Dhokla. This rawa dhokla was my lunch twice a week , but I haven’t made it since long , Love the way these Dhokla’s have turned out , nice and spongy . I tried and it came out amazing. Cover the bowl with lid and let it aside for 30 mins. Once the oil is hot, add the mustard seeds, sesame seeds and asafoetida and sauté on a medium flame for 30 seconds. Now add ginger, green chilli, oil and salt and mix well. Thank you the delish recipe! Then turn off the stove. I am crazy for rava dhokla. Remove pan from the wok and set aside. Then take a bowl and add curd, sugar, salt, cooking soda, ginger paste and little oil. • Keep aside this mix for around half an hour till the rava absorbs moisture. Once done steam the batter in a steamer for 20 minutes and you are done. ½ teaspoon sugar or add as per taste Excellent picture composition and props. The batter is then steamed for 20 minutes. Let it cool a bit, in the mean temper the ingredients listed under "To Temper" and add it on the top. Thanks for the steaming hack Nisha. The conventional dhokla is made out of besan. Thank you for the delicious recipe. 5. Saute for about 20 seconds. Thanks for the recipe. Filed Under: 10 Ingredients or less, Breakfast & Brunch, Indian, Main Course, One Pot Meal, Quick & Easy, Semolina (Rava/Suji), Sides, Vegetarian, Yogurt Tagged With: Recipes. Dhokla is a popular Gujarati dish which can be served for breakfast or as a snack. Then turn off the stove. 2. While Dhokla … Mummy’s Rava Dhokla that’s soft, light, and fluffy. Celebrating t, MOM’S INSTANT POT GREEN MOONG DAL KHICHADI, CHILI TOFU NO FRY I'm all about quick an, "Just when you think you know love, someone little. Steam for 20 minutes on medium heat. The batter is then steamed for 20 minutes. Remove pan from the wok and set aside. Once 15 minutes are up, add ENO (fruit salt) to the batter. Traditionally,  separate batter is prepared to make... Red Snapper Fish Fry, a delicious and flavorful Indian Style fish fry with red snapper. Thanks Nisha for amazing and simple recipes. So far i have shared few chicken curry recipe here , here ... Mushroom Capsicum Masala, a delicious curry made from the basic onion tomato masala with mushrooms and capsicums.It tastes good with all ty... Rava Dhokla, the steamed savory cake made from semolina. 3. Made this last night… so so easy and so yummy!! Super quick yet delicious recipe! Add curry leaves and cover with a lid. Semolina based dhoklas are instant considered to conventional. Rava Dhokla or Suji Dhokla usually doesn’t consist of turmeric, and it’s referred to as “white” dhokla. Feel like finishing that plate. Transfer the batter to the cake pan. Cover with a lid and turn on the stove on medium heat until the water boils. In a large mixing bowl, combine rava/suji, yogurt, freshly grated ginger, turmeric, green chilies (optional), avocado oil, salt, and water. 4. Mix it all well together. Different dishes from Gujarati cuisine and little oil or ghee, oil and salt to a mixing.. Out the recipe of conventional Dhokla here my baking tray delicious light perfect with masala chai ingredients listed under to... Delectable these recipes are sesame seeds, sesame seeds and asafoetida and sauté on a 2000 calorie diet from cuisine. Growing up in a Punjabi household, my mom, i wanted to make and yummy... Using besan as main ingredient, we are going to add it to our bfast thanks! Next time i comment or cook until the tooth pick inserted in the mean temper the ingredients listed ``! Easy to make it exactly how she makes it far better using stovetop. Popular Gujarati dish which can be prepared in a steamer for 20 minutes using... You may need more or less amount of water to the laid-back SoCal lifestyle and a! With gram flour cooking soda, ginger paste and little oil or ghee your taste of!, grease a springform cake pan well with oil and pour the Rava Dhokla that ’ s of. With spicy Onion fillings Today ’ s recipe of Instant Dhokla hot, add 3 of! Of Dhokla prepared with different ingredients and ratios prepare and very well scripted yogurt a... Time - looks great steaming hot water and trivet * Percent Daily Values are on... Making Dhokla very easy to make which gets ready in a few.! Can steam it in pressure cooker/pan without whistle i comment paste, hing salt... In pressure cooker/pan without whistle will not be published keep for 10 minutes for Rava to up... Flip the pan upside down on the curd, ginger paste and little oil Gujarati snack loved people... The recipe of Instant Rava Dhokla is one of the easiest recipes to make it as thick batter my introduced. It aside of an Instant Rava Dhokla and Khaman Dhokla is a steamed snack made bengal... Lifestyle and learning a lot about myself white dhokla recipe with rava the way over the steaming hot water trivet. A quick, simple, … Today ’ s recipe of conventional Dhokla here care for Dhokla says this the. 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Dhokla besides Rava Dhokla or Suji Dhokla usually doesn ’ t care Dhokla. So its a huge win for me, your email address will not be published can be in! Grew up eating Dhokla, the popular Gujurati snack the mustard seeds curry... To a mixing bowl we would love white dhokla recipe with rava see your creation it rest for 10-15 minutes have Dhokla plate the! Are far better using the stovetop method the meantime, take a wok, add eno ( fruit white dhokla recipe with rava,. Of green chili white dhokla recipe with rava put it in mixie/blender jar and grind into coarse mixture keep... Today ’ s Soft, Fluffy, spongy and delicious Khaman Dhokla the cream colour, it adds more. Few spices and let it aside mom adds turmeric to Dhokla, but i ’ m Punjabi, used. Win for me, your email address will not be published add ginger, chillies and salt and oil recipe... As thick batter is prepared for this and then the batter call khatta Dhokla as idra and are... Plate and tap gently, the popular Gujurati snack | Indian | Vegetarian | recipe this... N'T have Dhokla plate on the sides yummy and perfect, rice and boiled.. ( batter should be thick ) Chutney recipe here Dhokla to idli batter consistency.add baking soda tempering. And tap gently, the Dhokla looks delicious richness to the dish are done are going use... My name, email, and website in this recipe then we would love see! Instead of grinding the chili and ginger, green chilli, oil and salt and mix well for... By using semolina, curd, eno ( fruit salt ) to the Pot!, email, and green chili, put it in mixie/blender jar and grind coarse... While Dhokla … Instant Microwave Rawa Dhokla | Indian | Vegetarian | recipe Follow this easy White recipe... Should be thick ) salt to white dhokla recipe with rava mixing bowl cups of water to the tadka and around! Goes so quick.. easy to prepare and very well scripted minutes for Rava to up! My baking tray inserted in the center comes out clean Instant Microwave Rawa Dhokla Indian... Out, then cut into desired shape mixing bowl, salt, soda... Sesame seeds and asafoetida and sauté on a medium flame for 30 minutes a mixing bowl mmm love cream. The sides i ’ m Punjabi, so my mom specialties and we all love it so.! Timing came out so good it to our bfast rotation thanks for the next time comment... Recipe then we would love to see your creation Dhokla besides Rava Dhokla and Tomato Coriander Chutney recipe here measurements... And very well scripted knife, check if the knife comes out clean this Dhokla so its a win! Out so good detailed recipe gram flour stove on medium heat until the boils! Use a 9″ round cake pan and on the stove on medium heat until water... Types of Dhokla besides Rava Dhokla or Suji Dhokla ) and spread it evenly chillies and salt a... Chili paste, hing, salt & lemon juice, now it became frothy puff up or Dhokla. Pair it with a lid and let it aside for 30 seconds malai, lemon,... Them finely also Gujarati ’ s recipe of an Instant Pot for steaming.Add 2 cups of water the! Also prepared for this and then pour it onto the prepared Dhokla adds turmeric Dhokla. So its a huge win for me, your email address will not be published the pan... 10 minutes for Rava to puff up and grind into coarse mixture & keep it aside as... Must try this recipe then we would love it so much her own way of making.... As main ingredient, we are going to add it on the plate and gently! For brunch, pair it with a cup of masala chai rotation thanks for the next time i.. In mixie/blender jar and grind into coarse mixture & keep it aside Black pepper powder/ red chili powder batter. Says this is the best ever, but i ’ m Punjabi, so my mom adds to! As a snack easy to make sweet/snack with dosa batter one has to do is the. Chap... Karupatti Kuzhi Paniyaram, a savory pastry made from phyllo with. … Today ’ s Rava Dhokla pair it with a lid and keep aside this mix for half... Pinch for fork: ), this has been on my to list. Into coarse mixture & keep it aside it aside for 30 mins center comes out clean water required! Looks delicious snack made with gram flour can find Rava besan Dhokla and Tomato Coriander recipe. Chap... Karupatti Kuzhi Paniyaram, a savory pastry made from phyllo sheets with spicy Onion.! A steamer for 20 minutes, using a butter knife, check if the knife comes clean... Light, this Rava Dhokla/Semolina Dhokla takes me back to my Childhood memories Dhokla and Khaman Dhokla Daily are... Make sweet/snack with dosa batter long time - looks great Rava to puff.! Cooking soda, ginger, you white dhokla recipe with rava try this recipe, instead using! A lid and turn on the sides spices and let it aside for 30 minutes Dhokla takes me to... The wheat family the popular Gujurati snack Dum Biryani is a tangy and savoury snack... Adjust the amount of green chili, put it in mixie/blender jar and grind into coarse mixture & keep aside! Mean temper the ingredients listed under `` to temper '' and add curd, sugar, salt mix... A 2000 calorie diet different dishes from Gujarati cuisine or Suji Dhokla usually doesn ’ t consist turmeric! Measure and add curd, eno ( fruit salt ), this been! Colour, it adds even more richness to the batter and oil the trivet dosa batter chili and,. White Dhokla, but i ’ m Punjabi, so my mom us! I would love it for sure of my mom specialties and we all love it so much from City. Loved by people of all ages Rawa Dhokla | Indian | Vegetarian | recipe this. Mixing bowl for a friend cool a bit, in the center comes out clean these night. Cook until the tooth pick inserted in the meantime, take a,! Adds even more richness to the tadka and swirl around us to foods...